Pizza Hut Butter Garlic Sauce Recipe You’ll Love (Print Version)
Learn how to make Pizza Hut's Butter Garlic Sauce, a rich and flavorful addition to elevate any dish, with this easy, step-by-step recipe.
# Recipe Info:
Prep Time: 5 Minutes minutes
Cook Time: 10 Minutes minutes
Total Time: 15 minutes
Servings: 1 cup
Difficulty: Beginner
Cuisine: American
Dietary: Dairy
# Ingredients:
→ Main Ingredients
01 -
1 cup unsalted butter
02 -
6 cloves garlic, minced
03 -
1/2 cup grated Parmesan cheese
→ Seasonings & Spices
04 -
1 tbsp dried parsley
05 -
1 tsp salt
06 -
1/2 tsp black pepper
→ Optional Extras
07 -
red pepper flakes
08 -
fresh basil
→ Dairy
09 -
1/4 cup whole milk
# Instructions:
01 -
Melt butter in a saucepan over medium-low heat. Don't let it burn!
02 -
Add minced garlic and sauté for 2-3 minutes until fragrant. Don't overcook!
03 -
Reduce heat, stir in Parmesan and parsley until melted and smooth.
04 -
Slowly pour in milk, whisking constantly. Season with salt and pepper.
05 -
Simmer for a few minutes until slightly thickened. Don't boil!
06 -
Serve immediately over your favorite pizza, pasta, or breadsticks!
# Notes:
01 -
Don't rush the garlic; low and slow is key.
02 -
Store leftover sauce in an airtight container in the fridge for up to 3 days.
03 -
Asiago or Pecorino Romano can be substituted for Parmesan.
04 -
Serve over pizza, pasta, chicken, or vegetables.
# Equipment Needed:
01 -
Small saucepan
02 -
whisk
# Nutrition (Per Serving):
Calories: 300
Total Fat: 25g
Total Carbohydrate: 5g
Protein: 5g